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Beet Greens
Well I didn't throw away my beet greens after making some great farmers' market pickled beets. The greens are just as good, and mor...
Chicken Carbonara Recipe
Yep, it's fattening! Carbonara comes from the Italian word, “carbone,” which means coal. But there’s a mystery behind carbonara. Some...
The Perfect "Shroom" for the Job.
This is a guide that gives you some great descriptions of mushrooms and what the uses are and some recipe ideas. Check it out and then check...
My Chefs (The People Who Taught Me Food)
So I wanted to show my appreciation, admiration and respect to the chefs I studied under and learned some tough lessons from but some great ...
Top Ten Plants That Have Changed Minnesota
Plants are probably the most important thing we have on planet earth. They've transformed how we live, rule our economy, and shape ou...
Mother Nature Drops By...
Just last Sunday, mother nature blew through. It wasn't surprising because the weather folks were expecting some storms days ago. I wa...
Welcome
Welcome!!! I am please you decided to view this blog and I vow to do my best to keep you updated on what's going on as it concern the Fo...
Why Eat The Season?
There are a number of good reasons to eat more local, seasonal food:to reduce the energy (and associated CO2 emissions) needed to grow and t...
Easy Italian Meatballs
It’s the time of year when you want something comforting and hearty for dinner. That usually means meat in my house. I could make meatloaf, ...
"Sour Grapes" Wine Tasting 101
Many of my friends ask me about wine selections and how to pair wines and I'm always happy to assist. Here's a little article I foun...
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